Pasta Making Class In Milan
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Duration: 3hrs -
Location: The Historic Center (Città Antica) -
1 Stop -
Max 12 People
Hightlights
Join our pasta and gelato cooking class in Milan to dive deeper into Italian culinary traditions. You will learn the secrets behind Italy’s most beloved dishes, from pasta to gelato. Prepare two types of pasta dishes with seasonal sauces and a special Italian dessert with our entertaining and knowledgeable chef guiding you every step of the way.
- Create handmade pasta from scratch like tagliatelle or ravioli
- Pair your pasta with two seasonal sauces like pesto, or tomato sauce
- Learn to make a special Italian dessert with expert tips on natural colors and techniques
- Enjoy the delicious meal you’ve cooked, complemented by two glasses of wine
- Receive a digital booklet with recipes and a Graduation Certificate to impress friends back home
Are you ready to go crazy for pasta? Join our pasta and gelato cooking class in Milan, where you’ll learn to create the most famous Italian specialties from scratch. Under the guidance of our entertaining and knowledgeable chef, you’ll prepare two types of delicious handmade pasta,and a superb Italian dessert with a special version of gelato.
Master The Art Of Handmade Pasta And Prepare Seasonal Sauces
Our cooking class begins with an introduction to the art of making handmade pasta. From mixing the dough to rolling it out and forming shapes like tagliatelle, or ravioli, our chef will teach you traditional techniques that have been passed down through generations. You’ll also discover the secrets behind creating the perfect texture and flavor for your pasta, ensuring you can replicate these dishes at home with ease. With hands-on guidance, you’ll gain confidence in your culinary skills and deepen your appreciation for Italian cuisine.
Once your pasta is ready, it’s time to pair it with two seasonal sauces, one for each pasta dish. Our chef will demonstrate how to prepare classic Italian sauces like pesto, or tomato sauce with the sweetest “pomodoro ciliegino”, using fresh, locally sourced ingredients. You’ll learn the nuances of balancing flavors and textures, creating sauces that complement your handmade pasta perfectly.
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Milan Cooking Class Reviews
Mark Humphreys
5 months ago
Excellent experience. Our chef was very knowledgeable and very friendly. It was our favorite experience in Milan.
Kerry Baker
5 months ago
This experience is a ‘must do’ in Italy, and the beautiful setting and expert instructors at Cooking Italy in Rome make this the place to do your Italian cooking class. I don’t usually enjoy cooking but I totally enjoyed this, and the pasta we made was outstanding.
Darren Johnson
5 months ago
My husband and I had the most fantastic experience at cooking Italy! Silvia was our chef instructor and we loved her! The location was lovely, immaculate and perfectly appointed – if you are in Sorrento you must find time for Cooking Italy!
Courtney Henry
5 months ago
Great host. Stefania was a joy. Our group of 5 had a wonderful time. She’s engaging and keeps the evening lively and fun.
Pip Harvey
5 months ago
We took the pasta making class with our two boys aged 10 and 12 and we had such a great time. Luca was a friendly, fun and engaging teacher and our whole group were lovely. We made two types of pasta by hand at a relaxed pace, the boys could easily follow along and had such a good time, which meant we did too.
Lucy Maldon
5 months ago
Fantastic fun for family of all ages. Highly recommend as an activity in Venice. Really friendly and knowledgeable staff.
Iñigo Pascual
5 months ago
Our pasta making experience was amazing! We thoroughly enjoyed the class, the food and cooking Italy staff. Our chef Francesca was patient, knowledgeable and kind. We would highly recommend this class!