Florence Cooking Class: Pasta & Tiramisù

Join a hands on pasta cooking class in Florence, hosted in local restaurants in historic center. This relaxed, family friendly experience introduces you to traditional Italian home cooking, with a focus on fresh pasta and classic desserts, enjoyed in a warm, social setting.

During the class, you’ll learn how to make:

• Ricotta and spinach ravioli
• Tagliatelle with tomato sauce
• Classic Italian tiramisù

You’ll work with high quality ingredients, follow traditional techniques, and revel into Italian way of cooking.

This class is for anyone who wants to experience Italian culture through food. You’ll cook alongside a small group, guided by friendly, experienced hosts who make the class easy to follow, engaging, and enjoyable for all ages.

While the sauces are explained in the recipe booklet, the focus of the class is on fresh pasta and tiramisù, prepared together in a relaxed and welcoming atmosphere.

During the class, you’ll enjoy:

• Prosecco while cooking
• White and red wine during the meal
• Soft drinks for children
• Limoncello to end the experience the Italian way

After cooking, you’ll sit down to enjoy the dishes you’ve prepared, sharing stories, laughter, and a good meal : just like Italians do.

If Florence is just one stop on your journey, you can also explore our Rome Food & Wine Tours.

The exact location depends on the starting time, but all venues are central and easy to reach.
We’ll send you the full address by email, phone, or WhatsApp after your booking is confirmed.

Our Florence cooking class venues include:

• Ristorante Beccafico: Borgo San Iacopo, 49r, 50125 Firenze FI
• Corte dei Pazzi: Borgo degli Albizi, 54r, 50122 Firenze FI
• Osteria Il Cantinone: Via Santo Spirito 6r, 50125, Firenze, FI
• Locanda Ariosto: Viale Ludovico Ariosto, 11, 50124 Firenze FI
• Informale Cocktails & Wine-Bar: Via Faenza, 77 R, 50123 Firenze FI