Bari Cooking Class: Pasta & Tirmisù

Join a hands-on pasta cooking class in Bari, hosted in welcoming local restaurants in the city centre. This friendly and immersive experience introduces you to authentic Southern Italian home cooking, with a focus on fresh handmade pasta and classic Italian desserts, all enjoyed in a warm and social atmosphere.

During the class, you’ll learn how to make:

• Handmade fettuccine in tomato sauce
• Ravioli with ricotta and spinach
• Classic Italian tiramisù

You’ll work with high quality local ingredients, follow traditional techniques, and discover the simple secrets behind Bari’s rich food traditions.

This cooking class is perfect for anyone who wants to experience Italian culture through food. You’ll cook in a small group, guided by friendly local hosts who make the experience easy to follow, engaging, and enjoyable for all ages.

While sauces and recipes are explained in the booklet you’ll receive, the class keeps focus  on preparing fresh pasta by hand and making tiramisù together in a welcoming kitchen setting.

During the class, you’ll enjoy:

• Prosecco while cooking
• White and red wine with your meal
• Soft drinks for children
• Limoncello to finish the experience the Italian way

After cooking, you’ll sit down to enjoy the dishes you’ve prepared, sharing stories, laughter, and a delicious meal, just like locals do in Bari.

If Bari is just one stop on your journey, you can also join our Naples Pizza Cooking Class and continue discovering the flavours of Southern Italy.

Restaurant Ceralacca: Via Francesco Saverio Abbrescia, 95, 70121 Bari BA, Italy