Pasta And Tiramisu Making Class In The Heart Of Florence
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Duration: 3hrs -
Location: Santa Spirito -
1 Stop -
Max 12 People
Hightlights
- Enjoy a convivial experience with your family
- Learn how to cook traditional Italian pasta-based dishes
- Be guided by a qualified and attentive chef in the preparation
- Assist in the preparation of authentic Italian gelato
- Receive a complimentary recipe book and a certificate of participation as a real apprentice chef
Is there a sustainable way to have an unconventional meal with your family? Sure! Our cooking class introduces you to the authentic Italian gastronomic culture by teaching you how to create a first course pasta-based dish, and showing you the best recipe of the superb Italian gelato.
Master The Art Of Pasta Making
Ready to mix flour and eggs to create perfect tagliatelle? Want to try using a traditional tool for spaghetti alla chitarra? With our hands-on class, making spinach pasta is a breeze, and ricotta cheese gnudi will become your new favorite. Our passionate local chef will guide you through the art of making fresh, handmade pasta and preparing delectable seasonal sauces like pesto, carbonara, and pummarola to capture authentic Italian flavors.
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Florence Cooking Class Reviews
Mark Humphreys
5 months ago
Excellent experience. Our chef was very knowledgeable and very friendly. It was our favorite experience in Milan.
Kerry Baker
5 months ago
This experience is a ‘must do’ in Italy, and the beautiful setting and expert instructors at Cooking Italy in Rome make this the place to do your Italian cooking class. I don’t usually enjoy cooking but I totally enjoyed this, and the pasta we made was outstanding.
Darren Johnson
5 months ago
My husband and I had the most fantastic experience at cooking Italy! Silvia was our chef instructor and we loved her! The location was lovely, immaculate and perfectly appointed – if you are in Sorrento you must find time for Cooking Italy!
Courtney Henry
5 months ago
Great host. Stefania was a joy. Our group of 5 had a wonderful time. She’s engaging and keeps the evening lively and fun.
Pip Harvey
5 months ago
We took the pasta making class with our two boys aged 10 and 12 and we had such a great time. Luca was a friendly, fun and engaging teacher and our whole group were lovely. We made two types of pasta by hand at a relaxed pace, the boys could easily follow along and had such a good time, which meant we did too.
Lucy Maldon
5 months ago
Fantastic fun for family of all ages. Highly recommend as an activity in Venice. Really friendly and knowledgeable staff.
Iñigo Pascual
5 months ago
Our pasta making experience was amazing! We thoroughly enjoyed the class, the food and cooking Italy staff. Our chef Francesca was patient, knowledgeable and kind. We would highly recommend this class!