Palermo Cooking Class: Pasta & Tiramisù with Wine

Whether you’re a complete beginner or a passionate home cook, you’ll be guided step by step through the preparation of these iconic Italian dishes. Learn traditional techniques, practical tips, and the little secrets that make homemade pasta and authentic tiramisù so delicious, while enjoying a fun, relaxed, and hands-on experience.

Get ready to get hands-on and discover the secrets behind some of Italy’s most beloved dishes:

• Ricotta & spinach ravioli — Make fresh pasta dough, prepare the filling, and learn how to shape your own ravioli.
• Fresh tagliatelle with tomato sauce — Roll and cut homemade pasta before pairing it with a simple, flavorful tomato sauce.
• Traditional tiramisù — Prepare a classic tiramisù from scratch, learning how to create its signature creamy layers.

Using fresh, quality ingredients, you’ll learn authentic techniques and easy tips that you can bring back to your own kitchen.

This class is for anyone who wants to experience Italian culture through food. You’ll cook alongside a small group, guided by friendly, experienced hosts who make the class easy to follow, engaging, and enjoyable for all ages.

While the sauces are shared in the recipe booklet, the heart of the class is making fresh pasta and tiramisù together, in a relaxed and welcoming atmosphere.

During the class, you’ll enjoy:

• Prosecco while cooking
• White and red wine during the meal
• Soft drinks for children

After cooking, you’ll sit down to enjoy the dishes you’ve prepared, sharing stories, laughter, and a good meal.

If Palermo is just one stop on your journey and you’re heading to the Amalfi Coast next, you can also explore our food experiences in Sorrento.

The cooking class takes place in a welcoming local venue in the heart of Palermo.

The meeting point for the class is: Ristorante Carlo V – Piazza Bologni, 22, 90137 Palermo PA

Come hungry, bring your curiosity, and get ready to discover Palermo through fresh pasta, traditional recipes, and plenty of Italian flavour!