Naples Pizza & Tiramisù Making Class with Wine
Discover the secrets of traditional Neapolitan pizza in the city where it all began! Learn how to prepare and work with authentic pizza dough, choose the right ingredients, and create your own pizza under the guidance of a local pizzaiolo.
Master the Art of Neapolitan Pizza
Why just taste Naples famous pizza when you can make it yourself? In this hands-on class, a skilled Neapolitan pizza chef will teach you how to craft authentic Italian pizza from scratch and build your own creamy tiramisù. Hear about traditional cooking techniques, taste local ingredients, and enjoy a drink with your homemade pizza. From savory to sweet, this experience lets you explore the flavors and traditions that make Italian food famous around the world.
What You’ll Cook and Enjoy During the Class
- Traditional pizza dough techniques
- How to knead and stretch the dough
- Secrets to achieving a thin, crispy crust
- Authentic Italian toppings and flavor combinations
- Learn how to make a creamy and delicious tiramisù
Learn from our pizza chef the best tricks and tips for baking the perfect homemade pizza. Of course, you will bring home the recipes for both the pizza and tiramisù so that you can recreate it at home!
More Than Just a Cooking Class
Italian cuisine is deeply connected to family, tradition, and culture.
Your experience includes:
- Prosecco while you cook
- Red and white wine served with your meal
- Soft drinks for younger guests
During this experience, you’ll discover more than recipes—you’ll get an insight into the traditions and techniques that have made Italian food famous around the world.
Where Does the Class Take Place?
The cooking class takes place at a welcoming local venue in the Chiaia area, right in the heart of Naples and within easy reach of one of the city’s most iconic landmarks.
The meeting point for this class is: Antica Chiaia Pizzeria – P.za Amedeo, 16/A, 80121 Napoli NA
Come hungry, bring your curiosity, and get ready to experience Rome through authentic Italian cuisine—one delicious plate of fresh pizza, and tiramisù at a time.
Food Allergies & Dietary Requirements
PLEASE NOTE: If you have a severe food allergy, please inform us in advance so we can advise you accordingly. While we take great care during food preparation, we cannot guarantee a 100% cross-contamination-free environment, as there could still be very small traces in the venues.
Your safety is our highest priority, and if you do not feel comfortable with this level of risk, we completely understand and recommend considering whether the experience is suitable for you. Thank you!
Contact us on info@cookingitaly.com for more information!