Venice Cooking Class: Pasta with Truffle in the Jewish Quarter
Enjoy a hands-on kosher cooking class and prepare fresh pasta in the heart of Venice.
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Duration: 3 hours -
Location: Ba Ghetto -
1 Stop -
Max 12 People
Highlights
Step into Ba Ghetto Ristorante Kosher in the heart of Venice’s Jewish Ghetto for a hands-on cooking class. Roll up your sleeves to learn how to make fresh kosher fettuccine, ravioli with potato and truffle, and tiramisù prepared the kosher way, discovering secret techniques for authentic Italian flavors.
Receive all the necessary kosher ingredients and expert guidance to create a delicious meal. Ask your host anything about kosher Italian cuisine and enjoy tasting the dishes you’ve prepared, paired with fine wine, limoncello, and coffee.
At the end of the class, choose to linger in the restaurant with your fellow participants or explore the historic streets of Cannaregio, one of Venice’s most charming neighborhoods.
Meeting point
- Ba Ghetto, Cannaregio, 2873/c, 30121 Venezia VE, Italy
Andrea G
1 week ago
It was totally worth every penny. We learned how to make tagliatelle and ravioli in a small group. If something wasn’t clear, Thomas was there to help right away. We were allowed to try our pasta ourselves afterwards, and I must say, I’ve never eaten such delicious pasta. The tiramisu was also made quickly and was very fine. You also got the recipes. So it was a complete success, and it was also in beautiful Venice ❤️
Kirsty U
1 week ago This was an absolute highlight of my trip to Venice! The pasta and tiramisu cooking class was both fun and incredibly well-organised. The hosts were warm, welcoming, and explained everything in a way that was easy to follow, even for beginners. Brilliant way to chat and socialise with people from all over the world.
Priscila F
1 week ago Making pasta, ravioli, and tiramisu with a real Italian is priceless! I’ve always wanted to have this experience, and I was lucky enough to have it in this incredible place, with a wonderful person. It was an unforgettable moment — 5 stars without a second thought! ⭐️⭐️⭐️⭐️⭐️
Tobias S
1 week ago The “Venice Pasta and Cooking Class” was just fantastic! The atmosphere was super warm and relaxed as soon as you arrived, and you immediately felt welcome. Everything was clearly explained, step by step, so that everyone could really follow – and yet it never felt like a “lesson”, but like a really nice evening with good food and great people. The highlight, of course, was making the pasta yourself: from the dough to the finished shape – and in the end, seeing (and tasting) how big the difference is from store-bought pasta. The ingredients were high quality, the tips were totally practical for home, and the whole experience was really fun. Absolutely recommended for anyone who wants to experience something special in Venice – delicious, authentic, and simply all-around great!